FINEST
The way to sucess is simple, yet ingenious: one is to take a simple port-a-press, and rebuild it. In large. Therefore achieving perfect coffee quality, on an industrial scale - fully automated and highly consistent in quality and quantity.
For over a decade SWISS ESPRESSO EXTRACTOR has been the deciding factor in producing finest coffee to go. Our machines are in use globally with great success. SWISS ESPRESSO EXTRATOR is highly practical across a broad range of products, from iced coffee to liquor.
2 kilograms of freshly ground coffee are brewed per badge.
5 litres of fresh espresso flow out of the SWISS ESPRESSO EXTRACTOR with every cycle.
The concentration can be adjusted from as low as 3 Brix up to twelve, by just the touch of a button.
With easy one can also switch between classic hot and trendy cold brew.
The process works fully automated. Digitally monitored, no human attention needed.
Facts &
Figures
What sets us apart
Product
The SWISS ESPRESSO EXTRACTOR is so variable, that we don't offer different makes and models. The machine can easily be adapted and changed to your specific needs.
About us
We are a small, well established team, that works hand in hand. We developed the machine, build it and service it ourselves. Worldwide, at any time.